Portfolio    Photography for Food Brands & Restaurants

Photography for Food Brands & Restaurants

My appreciation for good food — and the occasional excellent Rioja — naturally informs the way I approach these shoots. Great food photography should do more than simply document a dish; it should evoke atmosphere, texture, warmth and appetite. Even though a photograph can neither be tasted nor smelled, the goal is always to create imagery that conveys flavour, character and experience in a genuinely authentic way.

“ As a restaurateur I've been involved in lots of shoots; it’s refreshing to work with someone who understands and appreciates the art of our business as well as his own.. ”

PAUL GAYLER - MBE Chef and Restaurateur
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Delicious Summer Fruit Pudding
Roti food photography
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Roti food photography
Steak and kidney suet pudding
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Steak and kidney suet pudding
Deep fried brie with a raspberry coulis
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Deep fried brie with a raspberry coulis
Sliced hot red chili
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Sliced hot red chili
Rollmop herring 'croque-monsieur'
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Rollmop herring 'croque-monsieur'
Rare roast rib-eye of beef Sunday lunch
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Rare roast rib-eye of beef Sunday lunch
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Chocolate brownie and fruit dessert
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Chocolate brownie and fruit dessert
Vine ripened tomatoes
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Vine ripened tomatoes
Sweet fruit tart with vanilla icecream
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Sweet fruit tart with vanilla icecream
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A cluster of duck eggs
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A cluster of duck eggs